La Fagnarde proposes a full range of products, for individuals and professionals working in the hotel and restaurant industry.

More than 2500 products are available daily. The offer includes dry, fresh and frozen products. La Fagnarde also features workshops and facilities complying with the latest European hygiene norms, which turns it into a major actor of the Belgian market.
Our meat mainly comes from regional huntings (Eupen, border area near Germany and the Royal hunting domain of Hertogenwald).

Our team of 15 workmen and 5 employees is at your service for home deliveries during the week.